How do we feed the world while taking care of the planet?

Confronted with a growing population and climate change, food systems are facing a triple challenge of ensuring food security, while supporting livelihoods and improving environmental sustainability. Sustainable productivity growth aims to reconcile these diverse objectives and address the unintended consequences of increased agricultural production. Backing innovation for the advancement of social, environmental and economic development objectives allows us to produce more with less and meet the food and nutrition needs of current and future generations.