Agricultural support policies in Mexico are guided by the Sectoral Programme for Agriculture and Rural Development 2019-2024. The current Sectoral Programme focuses on several objectives: improve agricultural productivity for food self-sufficiency; bring down poverty rates in rural areas; increase the income of small-scale agricultural producers; develop an inclusive, sustainable, healthy, and nutritional agri-food system; and promote a sustainable use of soil and water.
Farmers’ support policies in Mexico are delivered via three main programmes: 1) guaranteed prices for small-scale farmers for staple grains; 2) payments based on area under the programme “Production for Wellbeing”; and 3) fertiliser programme. Other relevant support policies include those directed to consumers in vulnerable areas via the distribution of staple foods, and sanitary and phytosanitary measures for early detection of pests and diseases.
For the Guaranteed Minimum Prices Programme, prices are granted to small and medium-sized producers of maize, beans, wheat, milk, and rice, defined as those with up to 30 rain-fed hectares or 5 irrigated hectares. Guaranteed minimum prices are lower than market prices and try to address market failures encountered by farmers. These market failures are created by lack or limited infrastructure like rural roads, storage facilities, market information, or lack of co-operatives, this situation constrains farmers who end up selling at low prices their products to middlemen. In this sense, guaranteed prices set a minimum price that must be paid to farmers but that is still below market prices.
For small-scale farmers of wheat and rice, SEGALMEX (the agency in charge of food security in Mexico) buys directly or pays the difference between the reference and guaranteed prices. For medium-scale maize producers (those with more than 5 hectares of rain fed), support is provided through a price hedging mechanism, where the difference between the guaranteed price and a reference price is covered by an insurance for which the SEGALMEX pays part of the premium. The reference price is calculated as the sum of the average future price of maize published in the Chicago Board of Trade, and a commercialisation fee based on transportation costs determined by SEGALMEX. In all cases, there are limits based on volume to the support a single farmer can receive. Lastly, under SEGALMEX, small-scale maize producers are eligible for a transportation subsidy.
The state enterprise DICONSA operates the Rural Supply Program (PAR), with SEGLMEX as provider of food. The PAR programme aims to facilitate physical access to product of the basic food basket to improve the food security of the population living in the rural areas in poverty conditions. DICONSA has fixed or mobile convenience stores and sells staple food to vulnerable populations at reduced prices. DICONSA distributes and sells the products purchased by SEGALMEX such as beans, rice, and maize, among other basic products at subsidised prices in its stores located in vulnerable and poor rural and urban populations. DICONSA can also purchase some of its products directly from smallholders. Another state enterprise, LICONSA, buys milk from small-scale producers, then processes and distributes it in established stores in limited quantities at subsidised prices for low-income consumers included in social programs. Both DICONSA and LICONSA support food actions for vulnerable poor populations.
In 2022, LICONSA institution that provides fortified milk to vulnerable populations, had 6.2 million beneficiaries, distributing 808 million litres of milk with an estimated average of 11 litres of milk per household per month. Around 60% of all beneficiaries were women. This programme reached around 3.5 million children between 0 and 15 years old. People with chronic diseases, with disabilities and over 60 years old are permanent beneficiaries of the programme. In 2022, DICONSA that buys from smallholders and sells the products through its convenience stores to vulnerable populations, covered 25 881 communities, of which 12 273 are in indigenous communities. It is estimated that DICONSA benefited about 23 million inhabitants throughout the country.
The Production for Wellbeing programme focuses on area-based payments that target small and medium-scale producers, including from indigenous communities. Payment rates decrease with farm size increments and differ by product. The products covered are grains (e.g. maize, rice, beans, wheat), amaranth, chia, sugarcane, coffee, cocoa, nopal-cactus, honey and milk. Furthermore, these programmes have a gender and indigenous component, as the programme stipulates that at least 28% of beneficiaries need to be women, and 45% of beneficiaries need to be in the 1 033 municipalities with indigenous populations.
Under the Wellbeing programme, small-scale farmers (those with up to 5 rain-fed hectares) receive a payment per hectare of MXN 2 000 (USD 100); medium-scale farmers (those between 5 and 20 rain-fed hectares or up to 5 irrigated hectares) receive MXN 1 200 (USD 60) per hectare, and both small and medium-scale producers of chia and amaranth receive MXN 3 000 (USD 150) also per hectare. For 2023, the Production for Wellbeing programme is expected to reach more than 2 million smallholders and medium-scale farmers; of which around 57% of beneficiaries are in municipalities with indigenous population, 34% are women, and 61% are located in the poorest regions of the country in the south.
The Fertiliser Programme provides up to 600 kg per year of nitrogenous and phosphate fertiliser to small-scale producers of maize, beans, rice, or any other crop with cultural and economic impact at the state or regional level holding no more than three hectares and located in highly marginalised communities of the country. The programme was launched in 2019 in the state of Guerrero and expanded in 2021 to the states of Morelos, Puebla, Tlaxcala, and Chiapas (some of the poorest states in the country). In 2023 the programme has been further expanded to the whole country (see below). In addition, a key input subsidy is provided for on-farm electricity consumption for water pumping via reduced electricity tariffs.
The Secretariat of Wellbeing (Social Development Ministry) operates the Sowing Life programme, which supports agroforestry projects implemented by small-scale farmers (having up to 2.5 hectares of available land) located in poor municipalities. The programme provides direct payments, in-kind support (e.g. plants, seeds, sowing tools and nurseries) and technical support for afforestation and agroforestry projects.
Investments in general services or public goods are mostly allocated to agricultural knowledge and innovation systems, hydrological infrastructure and on animal and plant health inspection and control. Investments in hydrological infrastructure have been for rehabilitation and maintenance of off-farm irrigation systems. SENASICA, the agency in charge of implementing sanitary measures in the agri-food chain, implements sanitary and phytosanitary campaigns and measures for early detection of pests and diseases. This programme supports inspection and monitoring projects of sanitary risks, control and prevention of pests and diseases, inspection of goods that are transported in the country, implementation of systems for reducing contamination risks in production units and promotion of good sanitary practices.
In terms of climate change mitigation, agriculture contributes around 13% of GHG emissions in Mexico. The country’s pledge to the Paris Climate Conference in December 2015 includes unconditional and conditional targets. Under the 2020 update of its NDC, Mexico committed to unconditionally lower GHG emissions by 22% and black carbon emissions by 51% relative to BAU by 2030. Agriculture GHG emissions reduction targets are -8%. Depending on international support, this could increase to 36% of total emissions and to 70% of black carbon emissions. To achieve these targets, the agricultural sector strategy promotes agricultural practices adapted to climatic and environmental conditions such as soil conservation and reduced burning of residues considering community and scientific knowledge; and adopting agroforestry, agroecology and biodigesters on livestock farms.
Lastly, Mexico continues to use its free trade agreements that involve more than 50 countries, and a large share of Mexico’s agricultural trade occurs under these agreements for both agricultural products and inputs.