Unlike most countries covered by this report, producers of main agricultural products are taxed through negative price support. Export taxes are by far the most important market intervention and the major source of policy-driven transfers from producers to the government. The Ministry of Finance designs and implements these export taxes and adjusts their rates by decree. Export taxes for soybeans, soybean products (meal and oil), maize, wheat, other cereals, sunflower grain and oil, maize and wheat flour, several milk products, and beef raised 8.3% of total tax revenues for the national budget in 2022. Additionally, the Ministry of Agriculture, Livestock and Fisheries implements the so-called “equilibrium volumes of exports” (VEE) to meet the demand of the Argentine market for maize, wheat, and beef. All these measures continue to substantially depress domestic prices below international reference prices.
A relatively small amount of input subsidies are provided, mostly in the form of implicit interest rate subsidies through preferential credits that finance investment and working capital in the production of a range of commodities. For example, the fund FONDAGRO, which was established in 2017, finances investment in the sector at preferential interest rates for specific groups with a limited scope. The Ministry of Productive Development provides credit financing for capital investments by micro, small, and medium-sized enterprises in the poultry and pig sectors.
Very small direct payments are provided occasionally as disaster assistance in response to extreme weather events, mainly drought. There are no national direct payments for agri-environmental services, and few at provincial level.
The Special Tobacco Fund (FET) was created in 1972 to provide additional revenue and support to tobacco producers in certain northern provinces. The fund is financed by a 7% tax on tobacco retail prices and managed by the Ministry of Agriculture, Livestock, and Fisheries. The federal government transfers 80% of collected funds to tobacco-producing provinces based on their share of production. After signing the WTO agreement in 1994, Argentina committed to reducing this support, and FET payments to tobacco producers were reduced to USD 75 million. The remaining funds are used for technical assistance, investing in local infrastructure, and providing social and health assistance.
Public expenditures in agriculture are mainly for general services to the sector such as the agricultural knowledge and innovation system and inspection control services. INTA is the federal agency responsible for research and promoting technological innovation in agriculture, livestock, and agri-food. The institute conducts scientific and technological research, provides technical assistance and training to farmers and other stakeholders in the agricultural sector, and develops and disseminates knowledge and technologies related to agricultural production, agro-industrial processes, and rural development. INTA also collaborates with national and international organisations, universities, and private companies to promote innovation and competitiveness in the agricultural sector.
SENASA is responsible for ensuring the safety and quality of agricultural and livestock products. It develops and enforces regulations and standards for the production, processing, and transport of agricultural products, it provides certification, inspection, and laboratory services to ensure compliance with these standards. SENASA also works to prevent and control the spread of animal and plant diseases, and it monitors and controls the use of pesticides and other agricultural chemicals to protect human health and the environment.
The Agricultural Provincial Services Programme (PROSAP) invests mainly in large-scale agricultural infrastructure. In addition, it provides support services for competitiveness with projects aimed at improving agri-food chains.
Since 2016, Argentina is party to the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) for the conservation and sustainable use of all plant genetic resources for food and agriculture. The National Advisory Committee on Genetic Resources for Food and Agriculture (CONARGEN) co-ordinates public agencies on genetic resources and biodiversity for food and agriculture.
Agri-environmental regulations and policies in Argentina are mostly legislated and implemented at the provincial level. For example, the province of Córdoba has a Law of Good Agricultural Practices that sets standards for sustainable agricultural production and compliance with the programme gives farmers access to lump-sum payments. Santa Fe also started a Good Agricultural Practices Programme in 2021, and Entre Ríos enacted a Law on Soil Conservation in 2018, which requires mandatory soil conservation for areas with soil degradation. In Buenos Aires, the Buenas Prácticas Agrícolas - Suelos Bonaerenses Programme of 2020 provides training and supports extensive producers of crops to carry out crop rotation, practices reducing water and wind erosion, and plans to reduce pesticide use.
Mandatory blending of biofuels in diesel and gasoline has been in effect since 2010. The blending rates have been frequently adjusted within a range between 5 and 12.5% and has been fixed at 7.5% since October 2022. Also in October 2022, the Secretary of Energy established quality specifications for biofuels and their blends and created the Registry of Biofuel Operators and Mixers, which registers the main actors in the biofuel production and marketing chain.
Since January 2020, the social programme “Argentina Against Hunger” provides financial support for children, pregnant women and disabled people. Support is provided through an electronic food card (ALIMENTAR Card) that can be used in any grocery store. The food card is given to parents of children under the age of six who receive the Universal Allowance per Child (AUH), pregnant women who receive the Universal Pregnancy Allowance (AUE), and people with disabilities who receive the AUH. In 2022, the programme reached over 2.5 million adult beneficiaries and 4.4 million children.1 Beneficiaries receive different amounts depending on the number of children in the family.
The agricultural sector contributes 28% of GHG emissions in Argentina (Ministerio de Ambiente y Desarrollo Sostenible, 2021[2]). Argentina’s second NDC in the framework of the 2015 Paris Agreement on Climate Change was submitted in December 2020 and updated in October 2021. Argentina is committed to an absolute, economy-wide and unconditional net emission limit of 349 MtCO2eq by 2030 – equivalent to a decrease of 19% compared to the peak reached in 2007. Some of the tools that Argentina employs to reach this goal are expansion of renewable energies (at least 30% of the total energy matrix will have to be from renewable sources by 2030), lower subsidies for fossil fuels, expanded protected areas, and improved efficiency in agriculture, industry, transport and construction among others. In addition to its active commitment and participation in the primary multilateral competent fora on climate change, i.e. the UNFCCC, Argentina participates in other initiatives, such as the Global Bioenergy Partnership and the Global Research Alliance on Agricultural Greenhouse Gases (GRA) and the Global Methane Pledge initiative, among others. The National Institute of Agricultural Technology (INTA) plays an important role in research and innovation to reduce GHG emissions from agriculture. It has a portfolio of research projects related to climate change mitigation and adaptation.2