The Food Law of 2012 shapes Indonesia’s current agricultural policy and set of core objectives, focussed on the principles of food self-reliance (kemandirian pangan) and food sovereignty (kedaulatan pangan). The law stipulates that domestic food demand can only be met by imports if local food sources are insufficient (USDA FAS, 2019[1]). This focus is also reflected in the Strategic Plan of the Ministry of Agriculture 2020-24 which calls for:
Self-sufficiency in the production of selected staple-food commodities (rice, maize, soybeans, sugar and beef) to ensure food security.
Ensuring food prices are affordable for consumers across the archipelago.
Diversifying production and consumption away from carbohydrates (rice and wheat) towards animal-based products, and fruits and vegetables (particularly root vegetables).
Raising the competitiveness of agricultural production and value-added processing.
Increasing the availability of raw materials for bio-industry and bioenergy.
Increasing farmers’ incomes to reduce the level of rural poverty (OECD, 2012[2]).
The BPNT, co-ordinated by the Ministry of Social Affairs (Ministry of Social Affairs (Ministry of Social Affairs (Kementerian Sosial), 2019[3]) gives eligible households a monthly cash transfer via a purchasing card that can be used to buy rice at the market price from selected retailers. In 2023 the transfer was IDR 200 000 (USD 13.1) per month and the number of beneficiary households was 18.8 million.
Input subsidies are provided for fertilisers and credit. The percentage of subsidy varies across fertiliser types, with urea receiving the highest rate, 81.3%, in 2023. Subsidies are paid to fertiliser manufacturers who are mandated to sell fertilisers to farmers at a reduced price. Before the beginning of the planting season, the Ministry of Agriculture (MoA) issues a decree on the estimated demand for different types of fertilisers by province, along with the reference retail price of fertilisers. Based on this information, governors of the corresponding provinces break down the demand for fertiliser by district. The decree also serves as a reference for fertiliser companies to distribute fertilisers in the corresponding regions. In addition to the subsidy, the MoA also directly distributes fertilisers to food crop farmers in selected regions.
The MoA encourages small and medium-scale farm businesses through partnerships between the private sector and community investment that support Micro Business Credit. One large-scale programme focuses on the development of regional food production centres: the Food Estate (FE) programme brings together upstream and downstream activities in the food production chain.
Public investments in infrastructure are combined with exemptions for water transportation costs. Farmers are not charged for the cost of delivering water from the source to the tertiary system via primary and secondary canals. Facilitated by savings from reduced fuel subsidies since 2015 and responding to climate change, the government has pushed to improve irrigation infrastructure, mainly for rice production. This includes water pump and other irrigation infrastructure, and support for seeds in in new planted areas.
The National Food Agency (NFA/Bapanas) manages government food reserves and manages public interventions in the domestic market and imports through the state-owned enterprise Perum BULOG. The NFA is also responsible for market operations aimed at stabilising domestic prices. Perum BULOG can only buy rice from farmers when the market price is lower than or equal to the minimum price and must maintain a minimum year-end stock of 2 million tonnes, about 2.5% of annual consumption (USDA FAS, 2019[1]). Only BULOG can import medium-quality rice with a maximum of 25% broken grains. However, private companies can import specialty rice such as jasmine and basmati (USDA FAS, 2018[4]). Ceiling prices are in place for medium- and premium-quality rice at the retail level, which vary across regions. When the retail price exceeds the ceiling, BULOG releases rice from stocks to the market. The state-owned food holding ID FOOD also plays a role in food-related policies, e.g. by facilitating the distribution of cooking oil.
Indonesia restricts trade of strategic commodities (those associated with self-sufficiency targets: rice, maize, soybeans, sugar and beef). Food imports are only allowed when domestic food production is not sufficient. Additionally, food exports are allowed only after the demands of the National Food Reserve and staple food consumption are met. Importing companies must receive Ministry of Trade approval as registered importers for animals as well as a range of processed products manufactured from meat, cereal, sugar and cocoa.
The trade weighted average of applied Most Favoured Nation (MFN) import tariffs on agro-food products was 5.6% in 2020, with rice and sugar having the highest specific tariffs. Quantitative import restrictions and licensing are in place, notably for rice, sugar and beef. Certain import requirements are imposed for food safety and religious reasons. The MFN tariff schedule is updated every five years by the Ministry of Finance (Buku Tarif dan Kepabeanan).
A variable export tax on crude palm oil is based on a reference price. It is zero for prices below USD 750 per tonne but applies using a sliding scale between USD 3 and USD 200 per tonne when prices exceed that reference. Since 2015, the government collects an additional export levy for crude palm oil on top of the variable export tax to finance subsidies to biodiesel, infrastructure, research and development projects on palm oil, replanting in small farms, market promotion and human resource development. Variable export taxes are also in place for cocoa.
A biofuel mandate requires a blend rate of 35% for palm oil based biodiesel for all uses (Halimatussadiah et al., 2021[5]). A subsidy to biofuel producers is provided via the Indonesia Oil Palm Estate Fund (BPDP). The BPDP collects an export levy and redistributes it to producers of biofuels who sell their products domestically. A moratorium on the issuance of licenses for new palm oil plantations is in place since 2018 to combat palm oil-driven deforestation and loss of peatland.
Indonesia is a member of the Association of Southeast Asian Nations (ASEAN), Asia-Pacific Economic Cooperation (APEC), and World Trade Organization (WTO). It participates in trade liberalisation between ASEAN members and their major trading partners in the region, including China, Japan, India, Korea, Australia, and New Zealand. The ASEAN economies committed in 2015 to complete the formation of the ASEAN Economic Community by 2025. This is intended to develop a single market and production base, a highly competitive economic region, a region of equitable economic development, and a region fully integrated into the global economy (ASEAN Secretariat, 2017[6]).